# Odd Duck: DEPLOY Ground listing

Ground ID: `g_odd_duck_austin`

- **Address:** 1201 S Lamar Blvd, Austin, TX
- **Categories:** food
- **Price tier:** $$$
- **Phone:** +15124336521
- **Website:** https://www.oddduckaustin.com
- **Status:** not yet live
- **Agent attempts logged:** 0
- **Description:** Farm-to-table restaurant on South Lamar serving seasonal New American cuisine with locally sourced ingredients. Open for dinner daily from 4:30pm.

## Hours

- **fri:** 16:30-21:00
- **mon:** 16:30-21:00
- **sat:** 16:30-21:00
- **sun:** 16:30-21:00
- **thu:** 16:30-21:00
- **tue:** 16:30-21:00
- **wed:** 16:30-21:00

## Ordering

Not yet live. This listing is not yet accepting AI-agent orders.

- Direct ordering: https://pos.toasttab.com/2018-year-in-review?srsltid=AfmBOopAOkuj3S3Vn3k3I6UJRy-aN0QlOKkF757j5CXsGUpqDzFUpqE2
- Menu: https://pos.toasttab.com/2018-year-in-review?srsltid=AfmBOopAOkuj3S3Vn3k3I6UJRy-aN0QlOKkF757j5CXsGUpqDzFUpqE2
- Status endpoint (returns a live JSON status document, not a 404): https://deploy.report/ground/g_odd_duck_austin/mcp

## Robot access profile

- **Entrance type:** Street-facing entrance
- **Step-free access:** true (verified)
- **Door type:** Manual push door
- **Curb cut within 10m:** false
- **Sidewalk width:** standard
- **Loading zone:** false
- **Robot staging area:** true
- **Handoff modes:** Hand to robot, Counter pickup
- **Robot activity score:** 8/10
- **POS detected:** toast
- **Last audited:** 2026-07-08 via website

## Menu (18 items)


### Dessert

- **Blueberry Cream Puff** -- $14.00: Choux au craquelin, blueberry ice cream, yogurt creme
- **Melon Sorbet Sundae** -- $14.00: Coconut rice pudding, cucumber-jalapeno jelly, sesame brittle
- **Olive Oil Cake** -- $14.00: Oat streusel, Texas tarragon ice cream, warm peach compote

### Dinner

- **Texas Pickles** -- $8.00: Seasonal River Field Farm veg, arbol chili brine, olives
- **Redfish Ceviche** -- $20.00: Watermelon aguachile, sesame rice cracker, watermelon, sweet onion
- **Summer Salad** -- $16.00: Heirloom tomato, cured squash, pepita butter, seed crunch
- **Okra Fritters** -- $14.00: Peach, roasted corn, tahini dressing, mint, cilantro, basil
- **Cast Iron Cheddar Cornbread** -- $13.00: Grilled onion butter
- **Grilled Chicken Hearts** -- $12.00: Mole glaze, masa gravy
- **Antelope Tataki** -- $22.00: Green garlic aioli, berry-mustard vin, melon, cured yolk
- **Pork Belly Chalupa** -- $19.00: Baba ghanoush, cucumber, sour cream, salsa macha
- **Braised Goat Pizza** -- $23.00: Pecan mole, oaxaca, feta, cilantro
- **Pappardelle** -- $25.00: Shrimp, pork sausage, tomato butter, fried chicken skin
- **Fried Quail** -- $31.00: Chorizo boudin, creamed corn, arbol hot sauce, pickled peppers
- **Blackened Redfish** -- $35.00: Coconut roja, blistered tomato, okra, fried peas
- **Aged Wagyu Burger** -- $39.00: Spicy tomato pork jam, fried beer cheese, pickled squash
- **Szechuan Crusted Pork Chop** -- $38.00: Zucchini romesco, thai pickles, peanut, chicharron
- **Grilled Wagyu** -- $49.00: Steak sauce, green chili mushroom chimichanga, pickled onion

_Canonical URL: https://deploy.report/ground/g_odd_duck_austin_
