# Guisados: DEPLOY Ground listing

Ground ID: `g_guisados_losangel`

- **Address:** 2100 E Cesar E Chavez Ave, Los Angeles, CA
- **Categories:** food
- **Price tier:** $
- **Phone:** +12137477600
- **Website:** https://www.guisados.la
- **Status:** not yet live
- **Agent attempts logged:** 0
- **Description:** Tacos restaurant in Echo Park known for braised stews.

## Hours

- **fri:** 10:00-20:00
- **mon:** 10:00-20:00
- **sat:** 10:00-20:00
- **sun:** 10:00-20:00
- **thu:** 10:00-20:00
- **tue:** 10:00-20:00
- **wed:** 10:00-20:00

## Ordering

Not yet live. This listing is not yet accepting AI-agent orders.

- Direct ordering: https://www.order.store/brand/guisados-la
- Menu: https://www.guisados.la/menu
- Status endpoint (returns a live JSON status document, not a 404): https://deploy.report/ground/g_guisados_losangel/mcp

## Robot access profile

- **Entrance type:** Street-facing entrance
- **Step-free access:** true (reported)
- **Door type:** Manual push door
- **Curb cut within 10m:** true
- **Sidewalk width:** standard
- **Handoff modes:** Counter pickup
- **Robot activity score:** 3/10
- **Last audited:** 2026-08-06 via street_view

## Menu (20 items)


### Chicken

- **Mole Poblano** -- $4.50: Shredded chicken breast in a nutty Poblano style Mole. Served with sour cream, queso fresco, red onion and dried chile
- **Tinga de Pollo** -- $4.50: Shredded chicken breast braised with tomatoes, cabbage, chorizo and chipotle. Served with chipotle chile and avocado

### Pork

- **Chorizo** -- $4.50: Mexican sausage en su jugo served with red onion, green serrano chile and chile arbol atop black beans
- **Chuleta en Chile Verde** -- $4.50: Diced pork chop in a chile verde. Served atop black beans with chile arbol, green serrano chile and sour cream
- **Cochinita Pibil** -- $4.50: Shredded pork braised in a sweet, red achiote spice atop black beans. Served with Yucatan compliments, Pickled red onions and habanero chile
- **Chicharron** -- $4.50: Pork rinds simmered in chile verde. Served with green serrano chile, atop black beans

### Quesadillas

- **Quesadilla con Chorizo** -- $6.95: Queso panela, grilled and complimented with chorizo. Served with a mild chipotle sour cream
- **Quesadilla** -- $4.50: Queso panela, grilled and served with a mild chipotle sour cream

### Seafood

- **Pescado** -- $4.95: Grilled white fish, served atop black beans. Topped with cabbage, avocado/cilantro cream, chile arbol, and pico de gallo
- **Camarones** -- $4.95: Fajita-style shrimp, onions and bell peppers served with a mild chipotle sour cream

### Steak

- **Bistek en Salsa Roja** -- $4.50: Flank steak simmered with red bell peppers and tomatoes. Served with chile de arbol and avocado above black beans
- **Steak Picado** -- $4.50: Flank steak simmered with green bell peppers and bacon. Served with green serrano chile atop black beans

### Vegan

- **Vegan Medley** -- $4.50: Sauteed squash, tomato, corn, onions, bell peppers & mushrooms. Served with salsa verde
- **Vegan Peppers** -- $4.50: Green and red bell peppers grilled fajita-style in salsa Huichol. Served with pico de gallo and avocado

### Vegetarian

- **Hongos con Cilantro** -- $4.50: Mushrooms simmered with cilantro and onions. Served with green serrano chile and queso fresco
- **Chiles Toreados** -- $4.50: Habanero, serrano, jalapeno, and thai chiles blistered together over high heat. Served on top black beans. Extremely spicy
- **Frijoles con Queso** -- $4.50: Black refried beans served with queso fresco and topped with chipotle chile
- **Chile Relleno** -- $4.50: Cheese stuffed Poblano pepper, fried and served with salsa, queso fresco and red onion
- **Nopales** -- $4.50: Nopales a la plancha with onions & tomatoes. Served with chile arbol & black beans
- **Calabacitas** -- $4.50: Squash, tomatoes, bell peppers, corn and onions. Served with queso fresco and a mild chipotle sour cream

_Canonical URL: https://deploy.report/ground/g_guisados_losangel_