# Embarcadero 41 Brickell: DEPLOY Ground listing

Ground ID: `g_embarcadero_41_brickell_miami`

- **Address:** 777 Brickell Ave Ste 130, Miami, FL
- **Categories:** food
- **Price tier:** $$$
- **Phone:** +17868942341
- **Website:** https://www.embarcadero41.us
- **Status:** not yet live
- **Agent attempts logged:** 0
- **Description:** Peruvian Nikkei fusion restaurant in Brickell Miami. Japanese-Peruvian cuisine with sushi, ceviche, and grilled dishes with online ordering.

## Hours

- **fri:** 11:30-22:00
- **mon:** 11:30-21:00
- **sat:** 12:00-22:00
- **sun:** 12:00-20:00
- **thu:** 11:30-21:00
- **tue:** 11:30-21:00
- **wed:** 11:30-21:00

## Ordering

Not yet live. This listing is not yet accepting AI-agent orders.

- Direct ordering: https://www.toasttab.com/local/embarcadero-41-brickell
- Menu: https://www.embarcadero41.us/menu
- Status endpoint (returns a live JSON status document, not a 404): https://deploy.report/ground/g_embarcadero_41_brickell_miami/mcp

## Robot access profile

- **Entrance type:** Street-facing entrance
- **Step-free access:** true (inferred)
- **Door type:** Manual push door
- **Sidewalk width:** standard
- **Robot staging area:** true
- **Handoff modes:** Hand to robot, Counter pickup
- **Robot activity score:** 5/10
- **POS detected:** toast
- **Last audited:** 2026-08-18 via website

## Menu (16 items)


### Appetizers

- **Piqueo 3 Ceviches (Corvina)** -- $36.00: Three ceviche styles marinated in yellow chili pepper, red chili pepper and classic lime ceviche juice
- **Piqueo 3 Ceviches (Mixto de Corvina)** -- $38.00: Three ceviche styles with mixed corvina
- **Leche de Tigre Sunrise** -- $15.00: Corvina with chili peppers, freshly squeezed lime juice, and cilantro
- **Leche de Tigre E41** -- $26.00: Fresh corvina, lime juice, Peruvian chili peppers, cilantro, crispy calamari, plantain chips
- **Pulpo Anticuchero** -- $28.00: Octopus marinated in anticuchera sauce, Peruvian crispy corn and yellow potato
- **Yucas a la Huancaína** -- $10.00: Fried yucca with creamy huancaína sauce for dipping
- **Causa de Atún** -- $18.00: Mashed potatoes with lime and yellow chili pepper, filled with tuna, avocado, fried fish and sarza criolla
- **Anticuchos de Lomo Fino** -- $24.00: Charbroiled beef tenderloin skewer marinated in anticuchera sauce, Peruvian crispy corn and yellow potato
- **Tequeños de Lomo Saltado** -- $20.00: Wonton-style wrap stuffed with sautéed beef tenderloin and mozzarella cheese, guacamole and lomo saltado sauce
- **Chicharrón de Calamar** -- $18.00: Peruvian-style deep-fried calamari, crispy fried yucca, sarza criolla, tártara sauce
- **Chicharrón de Corvina** -- $22.00: Peruvian-style deep-fried corvina, crispy fried yucca, sarza criolla, tártara sauce
- **Chicharrón de Pescado** -- $16.00: Peruvian-style deep-fried fish, crispy fried yucca, sarza criolla, tártara sauce
- **Jalea Sunrise** -- $28.00: Peruvian-style deep-fried fish and seafood mix - calamari, mussels, scallops, shrimp - fried yucca, sarza criolla, tártara sauce
- **Taco Sake & Tuna Nikkei** -- $24.00: Crispy tacos with salmon & tuna tartare in acevichada sauce, guacamole and tobiko caviar (4 pcs)
- **Conchitas a la Parmesana** -- $35.00: Scallops topped with E41-style cream and white wine, gratinated with mozzarella and parmesan cheese (8 pcs)
- **Causa Nikkei Crocante** -- $35.00: Oriental tuna tartare on sliced avocado and crispy Peruvian causa, quail eggs and tobiko caviar, yuzu acevichado sauce

_Canonical URL: https://deploy.report/ground/g_embarcadero_41_brickell_miami_