# Elm and Good: DEPLOY Ground listing

Ground ID: `g_elm_and_good_dallas`

- **Address:** 2551 Elm Street, Dallas, TX
- **Categories:** food
- **Price tier:** $
- **Phone:** +14694982525
- **Website:** https://www.elmandgood.com/
- **Status:** not yet live
- **Agent attempts logged:** 0
- **Description:** Upscale American tavern in Deep Ellum offering an inventive, ingredient-driven seasonal menu of meat and seafood dishes with a curated wine wall and craft cocktails.

## Hours

- **fri:** 17:00-23:00
- **mon:** 17:00-22:00
- **sat:** 17:00-23:00
- **sun:** 17:00-22:00
- **thu:** 17:00-22:00
- **tue:** 17:00-22:00
- **wed:** 17:00-22:00

## Ordering

Not yet live. This listing is not yet accepting AI-agent orders.

- Menu: https://www.elmandgood.com/menu
- Status endpoint (returns a live JSON status document, not a 404): https://deploy.report/ground/g_elm_and_good_dallas/mcp

## Robot access profile

- **Entrance type:** Street-facing entrance
- **Step-free access:** false (inferred)
- **Door type:** Manual push door
- **Curb cut within 10m:** false
- **Sidewalk width:** standard
- **Loading zone:** false
- **Robot staging area:** false
- **Handoff modes:** Counter pickup
- **Robot activity score:** 5/10
- **POS detected:** toast
- **Last audited:** 2026-08-14 via website

## Menu (25 items)


### Desserts

- **Olive Oil Cake** -- $11.00: lavender chantilly, pistachio crumble, passion fruit gelato
- **Mini Raspberry Beignet** -- $11.00: creme anglaise, powdered sugar
- **Flourless Chocolate Torte** -- $11.00: torched merengue
- **Seasonal Gelato** -- $7.00: ask your server

### Entree

- **Butchers Steak** -- $39.00: confit potatoes, grilled asparagus, e and g steak sauce
- **Pork Schnitzel** -- $35.00: potato gribiche, roasted carrots, stone fruit petite salad
- **Half Roasted Chicken** -- $32.00: mojo verde, summer squash, snap peas
- **Casarecce Pasta** -- $29.00: tx wagyu bolognese, parmesan
- **Carolina Gold Rice Risotto** -- $27.00: marinated artichokes, mushrooms, peas, ricotta
- **Salmon** -- $33.00: summer succotash, corn cream, chili oil

### Salads

- **Charred Peach Salad** -- $15.00: wood charred, fried goat cheese, candied walnuts, strawberry vin
- **Cobb Salad** -- $21.00: herb marinated chicken, local greens, avocado, marinated tomatoes, bacon, hard boiled egg, charred corn, pickled onions, green goddess
- **Little Gem Caesar** -- $15.00: seasoned crispy bits, parmesan, cured egg

### Shareables

- **Artisan Cheese & Charcuterie Board** -- $29.00: chef's rotating selection of meats and cheeses, seasonal accoutrements, grilled bread
- **Brown Butter & Honey Milk Buns** -- $11.00: smoked butter, honey, maldon salt
- **Beef Tartare** -- $17.00: fermented fresno, dijon mustard, cured egg, grilled bread
- **Crispy Chicken Bites** -- $17.00: nashville hot, b and b pickles, lemon aioli
- **Fried Deviled Eggs** -- $15.00: hot honey, candied bacon, chives
- **Brisket Burnt Ends Fondue** -- $18.00: hatch queso, pretzel bites, tortilla chips
- **Whipped Ricotta Spread** -- $15.00: spec, charred peaches, marinated tomato, sourdough

### Sides

- **Charred Snap Peas** -- $11.00: chili crisp, bacon, parm
- **Asparagus** -- $11.00: cured egg, crispy bits
- **Confit Potatoes** -- $11.00: sofrito, fine herbs
- **Truffle Fries** -- $13.00: black garlic aioli, parmesan, chives
- **Charred Carrots** -- $11.00: bbq yogurt, marcona almonds gremolata

_Canonical URL: https://deploy.report/ground/g_elm_and_good_dallas_