# Catch LA: DEPLOY Ground listing

Ground ID: `g_catch_la_westholl`

- **Address:** 8715 Melrose Ave, West Hollywood, CA
- **Categories:** food
- **Price tier:** $$$
- **Phone:** +13233476060
- **Website:** https://www.catchrestaurants.com/location/catch-la/
- **Status:** not yet live
- **Agent attempts logged:** 0
- **Description:** Rooftop sushi and seafood restaurant in the West Hollywood Design District. Known for the Catch Roll, retractable rooftop dining room with sweeping LA views.

## Hours

- **fri:** 17:30-22:30
- **mon:** 18:00-21:00
- **sat:** 17:30-23:00
- **sun:** 18:00-21:30
- **thu:** 18:00-22:00
- **tue:** 18:00-21:00
- **wed:** 18:00-21:00

## Ordering

Not yet live. This listing is not yet accepting AI-agent orders.

- Menu: https://www.catchrestaurants.com/location/catch-la/
- Status endpoint (returns a live JSON status document, not a 404): https://deploy.report/ground/g_catch_la_westholl/mcp

## Robot access profile

- **Entrance type:** Street-facing entrance
- **Step-free access:** true (inferred)
- **Door type:** Manual push door
- **Curb cut within 10m:** true
- **Sidewalk width:** standard
- **Robot staging area:** true
- **Handoff modes:** Counter pickup
- **Robot activity score:** 8/10
- **POS detected:** none_detected
- **Last audited:** 2026-08-14 via website

## Menu (43 items)


### Dessert

- **"Hit Me" Chocolate Cake** -- $26.00: Liquid "Klondike", Dulce de Leche Ice Cream, Brownie, Devil's Food Cake
- **Warm Ricotta Donuts** -- $19.00: Cream Cheese Frosting, Milk Chocolate, Salted Caramel, Raspberry Lime Sauce
- **Housemade Ice Cream & Sorbet** -- $12.00: Seasonal Selection
- **Strawberry Shortcake Shaved Ice** -- $23.00: Crushed Strawberry Compote, Lemon Cookie Crumble, Mascarpone Mousse, Condensed Milk
- **Pistachio "Cheesecake"** -- $19.00: Coconut Sorbet, Black Cherry Jam

### Hot Starters

- **Crispy Cauliflower** -- $27.00: Spicy Vegan Mayo
- **Chicken & Caviar Bao Bun** -- $20.00: Kaluga Caviar, Cornflake-Crusted Chicken, Wasabi-Avocado Ranch, House Pickles
- **Crispy Shrimp** -- $33.00: Spicy Mayo, Tobiko
- **Wagyu Gyoza** -- $32.00: Japanese Miyazaki, Serrano Chili, Amazu Ponzu
- **Crunchy Rice Cakes** -- $20.00: Tuna Tartare, Wasabi Tobiko

### Pasta

- **Truffle Mushroom Spaghetti** -- $34.00: Wild Mushroom Ragu, Truffle Cream
- **Angry Lobster Mafaldine** -- $45.00: Citrus-Garlic Butter, Braised Leeks, Thai Chili

### Rolls

- **Vegetable King Roll** -- $19.00: King Oyster Mushroom, Avocado, Spicy Miso
- **Hellfire Roll** -- $26.00: Spicy Tuna Two-Ways, Pear, Balsamic
- **Wagyu Surf & Turf Roll** -- $37.00: Maine Lobster, Crispy Potato, Truffle Aioli, Chimichurri
- **Catch Roll** -- $26.00: Crab, Salmon, Miso-Honey

### Salads

- **Baby Bok Choy Salad** -- $24.00: Muscat Grapes, Candied Sunflower Seeds, Creamy Sesame Vinaigrette
- **Caesar Salad** -- $24.00: Baby Romaine, Aged Parmesan, Spicy Garlic Croutons

### Seafood

- **Roasted Maine Lobster Frites (Full)** -- $110.00: Two-Pound Live-Caught Lobster, Toasted Garlic Crust, Chartreuse Butter, Hand-Cut French Fries
- **Grilled Salmon & Fava Beans** -- $39.00: Fava Bean Purée, Mint Oil
- **Roasted Maine Lobster Frites (Half)** -- $55.00: Two-Pound Live-Caught Lobster, Toasted Garlic Crust, Chartreuse Butter, Hand-Cut French Fries
- **Miso Glazed Sea Bass** -- $59.00: Miso Vin-Blanc, Charred Petite Bok Choy
- **Herb Roasted Branzino** -- $49.00: Creamy Vegetable Basmati Rice

### Sides

- **Crispy Brussels Sprouts** -- $15.00: Yuzu-Calamansi Vinaigrette, Dry Miso
- **Simple Mashed Potatoes** -- $15.00: Roasted Garlic
- **Wilted Spinach** -- $15.00: Garlic Chips
- **Grilled Asparagus** -- $15.00: Citrus Vinaigrette
- **Hand-Cut French Fries** -- $15.00
- **Baked Lobster Mac & Cheese** -- $39.00: Rigatoni, Maine Lobster Cream, Four Cheese Blend

### Signature Cold

- **Tuna Niçoise Rice Cake** -- $19.00: Bluefin Tuna, Kaluga Caviar, Whipped Egg Yolk, Castelvetrano Olive, Crispy Rice Toast
- **Ahi Tuna Pizza** -- $29.00: Avocado Aioli, Garlic Ponzu
- **Crudo di Catch** -- $49.00: Salmon, Tuna, Hamachi, Yuzu Vinaigrette
- **Truffle Sashimi** -- $38.00: Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
- **Hamachi Watermelon Crudo** -- $29.00: Watermelon Ponzu, Coconut Sesame Emulsion
- **Baked King Crab Hand Roll** -- $19.00: Crispy Potato Sticks, Dynamite Sauce

### Snacks

- **Grilled Shishito Peppers** -- $15.00: Yuzu Chili Garlic, Amazu Ponzu
- **Edamame** -- $14.00: Maldon Sea Salt or Chili Garlic
- **East Coast Oysters** -- $28.00: Mignonette, Cocktail Sauce

### Steak

- **Hot Stone Wagyu Fried Rice** -- $64.00: Shiitake Mushrooms, Chinese Pork Sausage, Fried Egg
- **Center-Cut Filet 8oz** -- $69.00: Dakota City, NE
- **Miso Wagyu Flatiron 6oz** -- $75.00: Stone Axe Farms, Kabayaki Glaze, Mushroom Crust
- **Prime Ribeye 14oz** -- $89.00: Brandt Beef, Brawley, CA
- **Prime New York Strip 12oz** -- $79.00: Greeley, CO

_Canonical URL: https://deploy.report/ground/g_catch_la_westholl_