# Avec River North: DEPLOY Ground listing

Ground ID: `g_avec_river_north_chicago`

- **Address:** 141 W Erie St, Chicago, IL
- **Categories:** food
- **Price tier:** $$$
- **Phone:** +13127361778
- **Website:** https://www.avecrestaurant.com
- **Status:** not yet live
- **Agent attempts logged:** 0
- **Description:** Mediterranean-inspired wine bar and restaurant in River North from One Off Hospitality, featuring inventive small and large plates with midwestern takes on Mediterranean classics inspired by the wine regions of southern Europe.

## Hours

- **fri:** 11:00-14:00
- **mon:** 11:00-14:00
- **sat:** 17:00-22:00
- **sun:** 17:00-22:00
- **thu:** 11:00-14:00
- **tue:** 11:00-14:00
- **wed:** 11:00-14:00

## Ordering

Not yet live. This listing is not yet accepting AI-agent orders.

- Direct ordering: https://order.toasttab.com/online/avecrivernorth
- Menu: https://order.toasttab.com/online/avecrivernorth
- Status endpoint (returns a live JSON status document, not a 404): https://deploy.report/ground/g_avec_river_north_chicago/mcp

## Robot access profile

- **Entrance type:** Street-facing entrance
- **Step-free access:** true (verified)
- **Door type:** Manual push door
- **Curb cut within 10m:** true
- **Sidewalk width:** standard
- **Loading zone:** false
- **Robot staging area:** true
- **Handoff modes:** Hand to robot, Counter pickup
- **Robot activity score:** 8/10
- **POS detected:** toast
- **Last audited:** 2026-08-08 via street_view

## Menu (14 items)


### Appetizers

- **Crudo** -- $28.00: roasted sesame tahina, pickled chestnut mushrooms, toasted pine nut
- **Radish Hummus** -- $26.00: chickpea hummus, pickled golden beets, toasted walnuts, urfa chili, hearth baked pita

### Desserts

- **Rolled Baklava** -- $6.00: walnuts, fig jam, whipped ricotta
- **Apricot Sorbet** -- $6.00

### Entrees

- **Chicken Thigh Shawarma** -- $20.00: fermented chili sauce, garlic toum, tumeric pickles
- **Short Rib Hummus** -- $34.00: chickpea hummus with sumac glazed short ribs, hearth baked pita

### Extras

- **3 Course Lunch To Go** -- $24.00: soup, sandwich or salad, baklava or cookie

### Other

- **Medjool Dates** -- $22.00: chorizo-stuffed dates with bacon and piquillo pepper-tomato sauce (4)
- **Heirloom Tomatoes** -- $24.00: stracciatella cheese, cucumbers, peanut dukkah, pomegranate molasses

### Salads

- **Endive Salad** -- $20.00: endive, blueberry, roasted garlic, parmesan yogurt, gordal olives, pistachio

### Sandwiches

- **Short Rib Sandwich** -- $24.00: braised short rib, pickled banana peppers, horseradish, aged cheddar
- **Whitefish Sandwich** -- $22.00

### Sides

- **French Fries** -- $8.00: falafel seasoned fries with harissa aioli
- **Bread Board** -- $18.00: publican quality bread with seasonal dips, spreads, olives

_Canonical URL: https://deploy.report/ground/g_avec_river_north_chicago_